Interview

It should come as no surprise that Indochine: Stories, Shaken and Stirred, a photo-heavy chronicle of Brian McNally's famed Tribeca eatery, isn't really about the food.  BLOG POSTED: 10/28/09

GUCCI moves into the future, and gives you a lifestyle you can mix and match yourself  BLOG POSTED: 10/26/09

We searched our archive and found today's most celebrated actors and actresses before they were household names. Hear what they had to say on their rise to stardom.  ARTICLE PUBLISHED: 05/31/09

As Burberry takes its place in the American imagination, designer Christopher Bailey talks tradition.  BLOG POSTED: 05/29/09

“There was a Valentino party at 54. I guess Stevie was trying to make it a really bad party, because he had the waiters dressed up like Pilgrims and he was serving turkey. . . . I lost Halston but I found him a little later eating a turkey leg, and he made me have some. The last place you want to eat meat from is a discotheque, but later I saw Stevie eating the turkey, too, so I guess it was okay.” The Andy Warhol Diaries, Sunday, November 19, 1978  ARTICLE PUBLISHED: 11/26/08

Unlike a lot of young Australian actresses, Teresa Palmer didn't grow up pretending to be Nicole Kidman. In fact, the 22-year-old Adelaide native grew up in government housing and made pocket money by dressing up as Strawberry Shortcake at a local mall.  ARTICLE PUBLISHED: 11/26/08

In February, a Nielsen survey revealed that Gucci was still the most coveted luxury label in the world. Not bad, considering the high-profile turmoil that marked the house following Tom Ford’s departure in the early years of this century. The woman who steered the ship back to calmer (and more lucrative) waters is a shrewd young Roman named Frida Giannini.   ARTICLE PUBLISHED: 08/01/08